How to grow Chinese celery seeds?
1. What is Chinese celery?
Chinese celery is a leafy green vegetable that is commonly used in Chinese cuisine. It has thinner, smaller stalks than regular celery and a slightly stronger flavor. It is also known as smallage or cutting celery.
2. Where can I get Chinese celery seeds?
You can typically find Chinese celery seeds at your local nursery or garden center, or you can order them online from seed sellers.
3. How do I start Chinese celery seeds?
To start Chinese celery seeds, first, soak the seeds in cold water for a few hours. Once they have soaked, fill a seed pot or tray with a good quality seed starting mix. Make small, shallow trenches in the soil and plant the seeds about ¼ inch deep. Water the soil well, covering the seeds with a thin layer of fine soil.
4. What are the ideal growing conditions for Chinese celery?
Chinese celery prefers well-draining soil that is rich in organic matter. It likes to be grown in partial to full sun and needs regular watering to keep the soil moist but not waterlogged. The ideal temperature range for Chinese celery is between 60-70°F (15-21°C).
5. How long does it take for Chinese celery seeds to germinate?
Chinese celery seeds typically germinate in about 14-21 days, although it can take longer if the conditions are not ideal.
6. How do I care for Chinese celery plants?
Once seedlings emerge, thin them out to about 4-6 inches apart to give them room to grow. Keep the soil moist by watering regularly and fertilize every few weeks with a balanced fertilizer. As the plants grow, gently tie them together to help support their thin stalks. Harvest the outer stalks first and continue to harvest as needed.
In conclusion, growing Chinese celery seeds is fairly easy if you follow the proper steps. Soak the seeds, plant them in a good quality soil mix and keep them in partial to full sun with regular watering. With the right care and attention, you can enjoy tasty, fresh Chinese celery year-round.
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